Servings |
6people |
Servings |
6people |
Ingredients
- 500 grams cherry tomatoes fragrant and ripe
- 3 small preserved lemons
- 2 sprigs fresh coriander (cilantro)
- 1/4 teaspoon cumin (ground)
- 4 tablespoons Argan Oil
- 1 dash lemon juice
- salt & pepper to taste
Ingredients
|
Instructions
- Wash the cherry tomatoes and dip them in boiling water to ease the removal of the skins. Refresh them under cold water, peel off the skins with a knife and cut tomatoes in half.
- Finely chop the preserved lemons and add to tomatoes.
- In a small bowl, whisk together the Argan Oil and lemon juice. Add the cumin, salt and pepper. Drizzle the tomato salad with the dressing and add a few sprigs of coriander.
- Keep cool until ready to serve.