Feta Salad in Lettuce Cups

/Feta Salad in Lettuce Cups

Feta Salad in Lettuce Cups

salad in lettuce cups
Feta Salad in Lettuce Cups
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
The lettuce leaves serve a dual purpose - edible containers and attractive presentation.
Feta Salad in Lettuce Cups
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
The lettuce leaves serve a dual purpose - edible containers and attractive presentation.
Ingredients
  • 1 romaine lettuce
  • 1/2 red capsicum (bell pepper)
  • 50 grams feta cheese
  • 20 ml Hazelnut Oil
  • 2 chives finely chopped
  • salt & pepper
Ingredients
  • 1 romaine lettuce
  • 1/2 red capsicum (bell pepper)
  • 50 grams feta cheese
  • 20 ml Hazelnut Oil
  • 2 chives finely chopped
  • salt & pepper
Instructions
  1. Finely dice the red capsicum and toss together with diced feta in a bowl.
  2. Add the Hazelnut Oil, salt and pepper and stir to combine.
  3. Separate the lettuce leaves and arrange side by side on a serving plate. Fill each one with some of the mixture and garnish with the chives.
Share this Recipe
Yum
By |2015-06-08T02:07:27+00:00November 6th, 2013|Uncategorized|Comments Off on Feta Salad in Lettuce Cups

About the Author:

Aisha was born and raised in Australia but her adult life has been somewhat nomadic, as she pursued two passions - travel and a simple, holistic lifestyle - these led her to Morocco where she and her family now live on a small rural property.